College Bowl is a competition organized by IFTSA every year in March. Students from across the US are eligible to participate along with their teams. Student's knowledge in the fields of food science and technology, food law, food processing, etc. are tested. The competition takes place at a different university every year and students form teams of 4 or more.

Active Member Requirements:

  • Attend (5) committee meetings in the Spring semester.

Committee Chair:

Manveen Kaur Ahuja

Reach out!

Check out previous wins here!

Club Calendar